My kitchen helper is a huge fan of graham crackers and we have been baking them for more than a year now. It’s a perfect snack for after school, traveling to and from play dates and running errands. I have had weeks where I was baking them twice a week just to keep up with demand. I’m always in search of homemade snack foods to mix in with store bought options and we have baked so many fun recipes along the way. My kitchen helper enjoys molasses based recipes so this recipe was a big success.
When I came across this new recipe from Dessert For Two I knew I wanted to test it out with my kitchen helper. Any recipe that uses a food processor, is always a win in my kitchen. I purchased a square cookie cutter, since my helper is a cookie cutter fan, but freehand cutting squares would be fine too. I recommend chilling the dough for 5-10 minutes prior to use, otherwise the dough may be too soft and difficult to remove from wax paper and transfer to baking sheet. Since making the first batch I have made these several times and created fun shapes using various cookie cutters, so get creative and have some fun with this recipe.
Recipe Source: Dessert For Two
One thought on “Homemade Graham Crackers”
Thank you….so simple and SO good !