As we start to say goodbye to winter, these cold nights are perfect to enjoy a tourtière, or meat pie. This double-crusted savory dish is hearty and feeds your family for a few nights. Growing up my mom made this dish every Christmas eve to honor my dad’s french-canadian roots. But honestly, who could resistContinue reading “A Winter Family Tradition: Tourtiere Meat Pie”
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Just Like Mom’s But With A Twist: Homemade Lasagna
Growing up my mom made homemade lasagna and it was hands down my favorite savory dish. I have never made it for my family and thought it was time to share a dish that holds so many memories for me. My first step was to look through my mom’s recipe book. I actually foundContinue reading “Just Like Mom’s But With A Twist: Homemade Lasagna”