Snow That Mom Will Allow You To Eat: Cinnamon Chip Snowball Cookies

Excuse the interruption in your 2018 healthy eating schedule, but with all the snow days my kitchen helper and I have been dealing with it was time to get creative in the kitchen. Cinnamon Chip Snowball Cookies sounded like a perfect way to start. First, I received cinnamon chips as a Christmas gift this year.

Fall Is Here: Pumpkin Gingerbread Loaf

Fall is officially here, but mother nature seems to be extending summer temperatures for New England are at the moment. However, the unseasonably warm weather hasn’t stopped people from purchasing pumpkins, mum plants and pumpkin spice everything to get into the fall spirit. Fall is here and before you know it we will be preparing

Coffee And Dessert: Cappuccino Cake Donuts

Tomorrow marks National Doughnut Day so I had to go big.  Cappuccino Cake Donuts sounded perfect to me considering how much I love coffee.  (You can technically spell the tasty dessert either way, donut or doughnut)  This food holiday started back in 1938 by the Salvation Army to celebrate their female volunteers who would make donuts

Small Batch Lemon Bars

Now that Spring is here I wanted to make a treat that had a pop of color.  Lemon was my first thought.  My childhood memory of a lemon treat is my mom’s lemon meringue pie.   She made her classic Apple, Pecan and Lemon Meringue for every holiday dinner and my dad enjoyed them all.