Classic Pumpkin Bread Recipe

I always love when pumpkin bread is available in local coffee shops.  The flavors of cinnamon, nutmeg and clove are such fall aromas for me.  When I was growing up my mom would actually bake this recipe in coffee cans.  I’m not sure of the origins of this technique, but today I baked her recipeContinue reading “Classic Pumpkin Bread Recipe”

Fall is in the air! Baked Apple Cider Donuts

Fall is my favorite season, especially in New England.  The cooler temperatures, fall foliage and apple cider, to name a few of my favorite things.  It was only a few days into September and my local grocery store already started selling pumpkins and fall decor, so I was inspired to bake some Apple Cider Donuts.Continue reading “Fall is in the air! Baked Apple Cider Donuts”

Soft and Chewy Oatmeal Raisin Cookies

One of the most requested treats my toddler asks for when he and I are out running errands is an “oatmeal cookie”.  So you can imagine his excitement over us baking them together at home.  He and I both prefer a soft and chewy oatmeal cookie with a slight crunch for texture and this recipeContinue reading “Soft and Chewy Oatmeal Raisin Cookies”